Dry Aged
€€€Via Cesare da Sesto, 1, 20123 Milano MI, Italia
- Ristorante, Steak House
Oggi: Sabato 12:30 - 14:30 / 19:30 - 23:00
Info ristorante
Dry Aged is a playful and fun space where Food Wine and Art represent a different and informal way of living a haute cuisine experience through its excellences. Executive Chef: Matteo Ferrario Restaurant Manager: Stefano Carenzi
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