€€ ● Cafè, CASUAL COCKTAIL BAR, Osteria ● Via Mola di Bernardo, Terni, Province of Terni, Italy
Descrizione
Caffetteria - Cocktail Bar - Aperitivi - Apericena - Wine - Cucina
Orari
Lunedì 03:00 - 00:00 / 08:00 - 00:00
Martedì 03:00 - 00:00 / 08:00 - 00:00
Mercoledì 03:00 - 00:00 / 08:00 - 00:00
Giovedì 03:00 - 00:00 / 08:00 - 00:00
Venerdì 03:00 - 00:00 / 08:00 - 00:00
Sabato 03:00 - 00:00 / 08:00 - 00:00
Domenica 03:00 - 00:00 / 08:00 - 00:00
profilo verificato
Questo ristorante è gestito da un responsabile di struttura.
Servizi offerti
Pagamento con carta
Tavoli all'aperto
Animali ammessi
Incontri di lavoro
Pagamento con Paypal
Accesso per disabili
Orari di apertura
Venerdì
:03:00 - 00:00 / 08:00 - 00:00
CampariSoda
2.5 €
Crodino
2.5 €
Aperol Spritz
Aperol, Prosecco Cinzano, Seltz
6 €
Prosecco
Poggio al Lupo, Morellino di Scansano., 2020
3 €
Le Cimate, Montefalco Rosso DOC, 2017
3.5 €
Torre a Cona, Chianti Colli Fiorentini, 2018
3 €
Sud Tirol Alto Adige DOC Kössler, Pinot Noir, 2020
4 €
Spinelli, Montepulciano D'Abruzzo Tratturo, 2019
3 €
Americano
Bitter Campari, Sweet Red Vermouth, splash of soda water. Method: old fashioned glass. Garnish: orange slice lemon zest
6 €
Negroni
Gin, Bitter Campari, Sweet Red Vermouth. Method: old fashioned glass. Garnish: orange slice
6 €
Rolando Special
Wodka, Martini dry, Aperol. Method: glass. Garnish: orange slice
6 €
Camparinha
Bitter Campari, half orange cut into small wedges, 1 teaspoon white sugar, 2 dash creme de banane. Method: glass. Garnish: orange slice, three slices of banana, fill the glass witch cracked ice
6 €
Cosmopolitan
Wodka Citron, Cointreau, fresh lime juice, cranberry juice. Method: shaker. Garnish: lemon twist
6 €
Caipirinha
Cachaca, 1 lime cut into small wedges, 4 teaspoons white cane sugar. Method: glass. Garnish: fill the glass with cracked ice
6 €
Caipiroska
Wodka, 1 lime cut into small wedges, 4 teaspoons white cane sugar. Method: glass. Garnish: fill the glass with cracked ice
6 €
Caipirissima
Rum, 1 lime cut into small wedges, 4 teaspoons white cane sugar. Method: glass. Garnish: fill the glass with cracked ice
6 €
Mojito
White Cuban Ron, fresh lime juice, mint springs, 2 tsp white cane sugar, soda water. Method: glass. Garnish: springs of mint slice of lime
6 €
Cuba Libre
White rum, cola, fresh lime juice. Method: highball glass. Garnish: lime wedge
6 €
French 75
Gin, fresh lime juice, sugar syrup, champagne. Method: shaker
10 €
French 75
Gin, fresh lime juice, sugar syrup, prosecco. Method: shaker
6 €
Long Island Iced Tea
Wodka, tequila, white rum, gin, Cointreau, lemon juice, simple syrup top with cola. Method: highball glass. Garnish: lemon slice
6 €
Moscow Mule
Wodka, ginger beer, fresh lime juice. Method: mule cup. Garnish: lime slice
6 €
Sea Breeze
Vodka, cranberry juice, grapefruit juice. Method: highball glass. Garnish: orange zest, cherry
6 €
Sex on the Beach
Vodka, peach schnapps, fresh orange fruit, cranberry juice. Method Highball glass. Garnish: orange slice
6 €
Wodka Sour
Wodka sour, fresh lemon juice, simple syrup. Method: shaker
6 €
Daiquiri
White Cuban Ron, fresh lime juice, 2 bar spoons superfine sugar. Method: shaker
6 €
Soffio di Vento
Apricot Brandy, Cointreau, 1 dash Angostura, prosecco. Method: mixino glass. Garnish: orange slice, cherry
6 €
Dry Martini
Gin, dry vermouth. Method: mixing glass. Garnish: olives, squeeze oil from lemon peel
6 €
Giro del Palazzo
Ingredienti top secret. Method: coppetta cocktail. Garnish: by Rolando dal 1980
6 €
Paloma
Tequila,squeeze of lime juice, salt,pink grapefruit soda.
6 €
Il Persichetto di roLando
dal 1980
6 €
Recensioni